Monday, March 22, 2010
Junior's, Brooklyn, NY
My sister lives in Brooklyn so whenever I visit New York City I have to make a mandatory Junior's cheesecake run. There are two commercial cheesecakes that satisfy my cheesecake craving. The first would be Junior's and second is Cheesecake Factory. But if I had to choose between the both of them Junior's wins hands down. The difference is that Junior's uses a sponge cake as their crust. While other places use a traditional graham cracker crust. The sponge cake layer is a nice addition to the cheesecake and they can build other unique flavors. My favorite flavors of cheesecake are the Carrot Cake and Devil's Food Cake.

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